Medium strong mustard Amora

the 415 g pot

In 1919 , Armand Bizouard, descendant of a long line of manufacturers of mustard since François Naigeon, received master-vinaigrier in 1703 , deposits the mark Amora at the registry of the commercial court of Dijon . But he does not use it and sells his company to Raymond Sachot in 1931 .

Additional information

Composition

Moutarde.
eau, graines de MOUTARDE, vinaigre d’alcool, huile de tournesol, sel, farine de MOUTARDE, stabilisant gomme xanthane, acidifiant acide citrique, conservateur E224 (SULFITES).

Infos

Allergens :

Mustard – Sulfites

Store in refrigerator after opening. Store in refrigerator after opening.

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