Mackerel Fillets With Cider

the box of 169 g

Arsène Saupiquet, originally from Cantal, began his career in Nantes as foreman at the tinsmith Alfred Riom. In 1877, he created a canning company specialized in sardines, then founded in 1891 the public limited company of canned Saupiquet.

Additional information

Composition

Filets of Mackerel Marinade with Cider
Ingredients: Fillets of MAQUEREAUX (60%), traditional cider 17%, vegetables: 9% carrots and onions, water, cider vinegar, salt, sugar, aroma.

allergens : Pisces

Infos

After opening, please keep the product in a suitable food packaging in the refrigerator (0 to 4 ° C) and consume it within 48 hours

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