Asparagus Soup Knorr


Asparagus Soup Knorr  – Dehydrated Soup

the 96 g bag
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Asparagus Soup Knorr  – Dehydrated Soup

the 96 g bag

The story of Knorr begins in 1838, when Carl Heinrich Knorr opens a factory in Heilbronn, whose business is to provide chicory to coffee makers.
He begins to experiment with dehydrating vegetables and seasonings to preserve their flavor. Thus the first Knorr dehydrated soups were introduced throughout continental Europe in 1873


Additional information

Weight 150 g

Dehydrated soup.
Ingredients: WHEAT flour, palm fat, vegetables²: 11% (white asparagus: 6.4%, sweet corn, green asparagus: 0.6%, spinach), potato starch, salt, glucose syrup, sugar , hydrolysed vegetable proteins, potassium chloride, MILK proteins, flavorings (including MILK), maltodextrin, lemon juice: 0.1%. May contain: celery, mustard, egg. ²Vegetables from sustainable agriculture.

allergens : Lactose Gluten


No need to salt

Drink quickly after preparation.Keep away from heat and moisture.


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