Asparagus soup with cream Knorr


Asparagus soup with cream Knorr

the brick of 1 L

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Asparagus soup with cream Knorr

the brick of 1 L

The story of Knorr begins in 1838, when Carl Heinrich Knorr opens a factory in Heilbronn, whose business is to provide chicory to coffee makers.

He begins to experiment with dehydrating vegetables and seasonings to preserve their flavor. Thus the first Knorr dehydrated soups were introduced throughout continental Europe in 1873

Additional information

Weight 1400 g

Soup with flavored asparagus.
Ingredients: water, potato¹: 13%, asparagus¹: 6.9%, CELERI-RAVE¹: 5.9%, CREAM fresh: 2.4%, modified corn starch, onion¹: 0.9%, salt , sugar, skim milk powder, flavorings, yeast extract. May contain: gluten, mustard, egg.
Vegetables from sustainable agriculture.

Allergens : Lactose / Celery


CAUTION: Do not put the packaging in the microwave.
The method of preparation and packaging of this soup are the guarantee of its conservation.
Before opening, store at room temperature.
After opening, store in a cool place and consume within 48 hours, preferably before the date indicated on the product packaging.


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