$10.42
Sausage Saint Agaune
sausage 200 g
The product is not available in your country.
Sausage Saint Agaune
sausage 200 g
Saint Agaûne, tradition revisited. At Saint Agaûne, we’re reinventing the sausage experience. In our workshops in the Haute-Loire region, at an altitude of 770 meters, we select, season, and dry choice cuts of quality meat to create leaner specialties with unique signature flavors.
| Composition | Ingredients: Pork**; salt; lactose; dextrose; sugar; milk powder; wine; natural flavorings; spices; starter cultures; preservatives: potassium nitrate, sodium nitrite; collagen casing (collagen, water, humectant: glycerol). Meat of rigorously selected EU origin. **183g of pork used to make 100g of 'Saint Agaûne'. |
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| Infos | keep the bottom of your refrigerator, or in a dry and ventilated area, preferably at a temperature of about 18 ° C. |
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