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Pistachio Dessert Cream Mont-Blanc

5.60

Pistachio Dessert Cream Mont-Blanc

570  g

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Description

Pistachio Dessert Cream Mont-Blanc

570  g

It was in 1917 that Lait Mont Blanc was created in Rumilly, at the foot of one of the highest peaks in Europe: Mont Blanc, 4.810 m!
Mont Blanc then produced sweetened condensed milk and Tonimalt chocolate powder.

Additional information

Composition

MILK whole and skimmed milk powder (78%) (MILK from France); sugar; water; pistachio paste invert sugar syrup, California GREEN PISTACHIO (0.6%), water, sunflower oil, flavoring; processed corn starch; corn starch; ; cassava starch; thickener: carrageenans; emulsifier: mono- and diglycerides of fatty acids; salt ; colorants: riboflavin, patent blue V.
Contains MILK and PISTACHIO; may contain traces of GLUTEN of HAZELNUTS and ALMONDS

Infos

allergens : Lactose – Nuts

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