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Herbal Court-Bouillon Broth Knorr

4.80

Herbal Court-Bouillon Broth Knorr

the 9 tablets of 12 g

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Description

Herbal Court-Bouillon Broth Knorr

the 9 tablets of 12 g

The story of Knorr begins in 1838, when Carl Heinrich Knorr opens a factory in Heilbronn, whose business is to provide chicory to coffee makers.

He begins to experiment with dehydrating vegetables and seasonings to preserve their flavor. Thus the first Knorr dehydrated soups were introduced throughout continental Europe in 1873

Additional information

Composition

Ingredients: salt, vegetable fats (palm, fully hydrogenated palm), acidifier: citric acid, flavor enhancer: sodium glutamate, vegetables (carrot, onion), spice and herbs (laurel, thyme, oregano, pepper, CELERY seeds) , white wine: 1.8%, potato starch, herbs: 0.8% (basil, parsley), flavors, yeast extract.

Infos

Allergens : Celery

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